Easiest Way to Make Any-night-of-the-week Spicy Coconut Shrimp Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy coconut shrimp soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Coconut Shrimp Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Spicy Coconut Shrimp Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy coconut shrimp soup using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Coconut Shrimp Soup:

1. Take 2 packages Ramen noodles, oriental or shrimp flavor
2. Get 3 cup Water
3. Make ready 2 tbsp Oil
4. Prepare 1/2 cup Onion, diced
5. Get 8 oz Mushrooms, sliced
6. Take 3 clove Garlic, minced
7. Get 1 tsp Ginger, fresh minced or paste
8. Get 4 oz Raw baby spinach, torn or sliced
9. Get 1 can Coconut milk
10. Get 1 lb Shrimp, I used precooked shrimp thawed it and removed the tails
11. Make ready 3 tbsp Sriracha sauce
12. Get 2 tbsp Soy sauce
13. Take 1/2 tsp Crushed red pepper flakes, optional

Instructions to make Spicy Coconut Shrimp Soup:

1. In a saucepan, heat the oil. Saute the onion, garlic, ginger & mushrooms until soft.
2. Add in the spinach and cook until wilted down.
3. Meanwhile, in a separate pot, boil the water. Add in ramen noodles and seasoning packet. Cook until al dente (about 3-4 minutes)
4. While ramen is cooking, add the can of coconut milk to the veggies, also the shrimp.
5. Now add the ramen to the veggies and shrimp. Then add in the sriracha and red pepper flakes. Do a smaller amount to start if you are sensitive to spicy foods.
6. Cook just til heated through, but no longer or the shrimp will become chewy and overcooked.
7. This amount of spice was a medium hot for my tastes. Feel free to add more spice if you like.
8. Serve piping hot!

So that is going to wrap it up for this special food spicy coconut shrimp soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!