06/09/2020 22:28

How to Make Perfect Roasted poha bhel

by Dollie Wilkins

Roasted poha bhel
Roasted poha bhel

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted poha bhel. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted poha bhel is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Roasted poha bhel is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have roasted poha bhel using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roasted poha bhel:
  1. Get roasted poha
  2. Prepare chopped onion
  3. Get chopped tomato
  4. Make ready chopped cucumber
  5. Get chopped green chilli
  6. Take chat masala
  7. Get red chilli powder
  8. Make ready Salt
  9. Get lemon juice
  10. Get chopped coriander leaves
  11. Prepare mix namkeen
  12. Get green chutney
  13. Take tamarind chutney
  14. Get fried peanut
Instructions to make Roasted poha bhel:
  1. Take a pan add dry roast the poha, roast them on a low flame for about 6 mins. Then let it cool completely. Now chopped all veggies and add in a bowl than add roasted poha, coriander leaves
  2. Mix bhujia,fried peanut, lemon juice, chat masala, red chilli powder, mix all together. Add green chutney and tamarind chutney, mix it well
  3. Healthy and yummy poha bhel is ready to serve

So that’s going to wrap this up with this exceptional food roasted poha bhel recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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