Simple Way to Make Favorite Elisa's Bacon and Meat Cheese Tortellini

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, elisa's bacon and meat cheese tortellini. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Elisa's Bacon and Meat Cheese Tortellini is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Elisa's Bacon and Meat Cheese Tortellini is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook elisa's bacon and meat cheese tortellini using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Elisa's Bacon and Meat Cheese Tortellini:

1. Make ready 10 oz (About 1/2 pound) Frozen Cheese Tortellini
2. Take 3/4 cup Bacon, cut in pieces
3. Take 1/2 cup Cooked Ground Meat (Recipe on my profile)
4. Make ready 1/2 cup Pasta Sauce (I used Prego Meaty Sauce)
5. Take 3/4 cup White Pasta Sauce (I used Prego Four Cheese Sauce)
6. Prepare 1 Shredded Cheese (I used a mix of cheddar, mozzarella and monterrey jack)As much as desired.

Steps to make Elisa's Bacon and Meat Cheese Tortellini:

1. In a large pan, cook your bacon to your likeness.
2. Once ready, add both sauces and ground meat to the pan and cook on low heat. I didn't drain the bacon, but you can if you want to.
3. Boil the pasta as the package says and once ready, add the pasta to the pan with the sauce and mix well.
4. Let it cook for about 3-4 minutes on low heat.
5. Serve, add some shredded cheese on top and enjoy!

So that is going to wrap this up for this exceptional food elisa's bacon and meat cheese tortellini recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!