Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cowboy's tangy bbq spare ribs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
COWBOY'S Tangy BBQ Spare Ribs is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. COWBOY'S Tangy BBQ Spare Ribs is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:
- Prepare pork spare ribs
- Get olive oil
- Make ready onion
- Get balsamic vinegar
- Make ready worcestor sauce
- Prepare clamato juice
- Get tomato sauce
- Prepare salt
- Get brown sugar
Instructions to make COWBOY'S Tangy BBQ Spare Ribs:
- preheat oven to 350°
- sear meat in hot sauce pan just until lightly browned on each side.
- place ribs in a lightly greased baking dish and place in preheated oven
- chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
- after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.
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