Easiest Way to Prepare Any-night-of-the-week Vegan Makeshift Stir-Fry

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan makeshift stir-fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Makeshift Stir-Fry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Vegan Makeshift Stir-Fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook vegan makeshift stir-fry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Makeshift Stir-Fry:

1. Take spinach
2. Prepare a yellow pepper (any colour fine)
3. Make ready spring onions
4. Make ready Vegan Fry's Meat Free chicken style strips (any meat free meat)
5. Prepare cherry tomatoes
6. Make ready beetroots
7. Make ready onion
8. Get chicken flavoured Supernoodles
9. Take Additional Ingredients
10. Prepare Sweetcorn
11. Make ready Red onion
12. Take Broccoli / cauliflower
13. Prepare Tofu

Steps to make Vegan Makeshift Stir-Fry:

1. Pour some oil into a wok and heat up. Pour boiling hot water in a saucepan of the noodles and the flavouring powder. Boil noodles for 5 minutes.
2. Chop up the onion and spring onion and chuck into the wok to fry. Then chop up the rest of your vegatables.
3. Throw the vegetables and meat-free chicken into the wok to cook through. Eventually add the spinach.
4. By this time, the noodles should be ready. You must add the noodles into the wok and pour the noodle water in as well.
5. Cook until there is little water left then DISH UP and ENJOY!

So that is going to wrap it up with this exceptional food vegan makeshift stir-fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!