Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan chocolate pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegan Chocolate Pudding is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegan Chocolate Pudding is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegan chocolate pudding using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Chocolate Pudding:
- Prepare cocoa powder
- Prepare coconut milk
- Take jaggery or palm sugar or molasses
- Get hot water
- Prepare agar-agar powder
- Get vanilla extract
Steps to make Vegan Chocolate Pudding:
- Mix cocoa powder and jaggery with hot water in a pot until dissolved.
- Put the pot on the stove on medium heat and pour coconut milk. Let it simmer and stir occasionally.
- Add in the agar-agar powder and stir until completely dissolved.
- After the mixture is a bit bubbly, kill the heat and add the vanilla extract.
- Pour the mixture into small containers and let it cool. Keep refrigerated.
- You can put into the popsicle container and turn it into chocolate ice cream! 😍
So that’s going to wrap it up with this exceptional food vegan chocolate pudding recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
