Simple Way to Prepare Super Quick Homemade Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir-fried pork mince & cabbage with spicy miso sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook stir-fried pork mince & cabbage with spicy miso sauce using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce:

1. Prepare 1/2 Cabbage *about 500g
2. Prepare 500 g Pork Mince
3. Take 1 small piece Ginger *grated or finely chopped
4. Make ready 1 tablespoon Oil
5. Make ready 1 teaspoon Potato Starch Flour *mixed with 2 teaspoons Water
6. Prepare Toasted Sesame Seeds
7. Prepare 1 Spring Onion *finely chopped
8. Get Shichimi (Japanese Chilli Spice Mix) *optional
9. Take <Sauce>
10. Take 3 tablespoons Miso *add extra 1 tablespoon if required
11. Take 1 tablespoon Soy Sauce
12. Prepare 2 tablespoons Sake (Rice Wine) OR Water
13. Take 2 tablespoons Mirin
14. Get 2 tablespoons Sugar
15. Get 1 teaspoon Sesame Oil *for flavour, optional
16. Take 1 tablespoon Toban Djan (Chili Bean Sauce)

Steps to make Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce:

1. Make sauce by mixing all the sauce ingredients in a bowl. Taste the sauce and add extra Miso or Soy Sauce if required, depending on the saltiness of Miso you use.
2. Cut Cabbage leaves into 3cm pieces.
3. Heat Oil in a large frying pan of wok over the high heat, cook Pork Mince and Ginger. When Pork changed colour, add Cabbage and cook, stirring, until Cabbage is softened.
4. Add the sauce and mix to combine. Slightly lower the heat and keep cooking for 1-2 minutes, and there should be quite a bit of liquid in the pan. Add the starch mixture to the liquid and mix well until thickens.
5. Sprinkle some Toasted Sesame Seeds, Spring Onion and/or Shichimi (Japanese Chilli Spice Mix), and enjoy with freshly cooked rice.

So that’s going to wrap it up with this exceptional food stir-fried pork mince & cabbage with spicy miso sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!