Recipe of Perfect Baingan Bhartha (mashed aubergine curry)

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baingan bhartha (mashed aubergine curry). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baingan Bhartha (mashed aubergine curry) is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Baingan Bhartha (mashed aubergine curry) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook baingan bhartha (mashed aubergine curry) using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baingan Bhartha (mashed aubergine curry):

1. Prepare medium size aubergines
2. Prepare Oil to cover the aubergines
3. Prepare oil
4. Make ready cumin seeds
5. Make ready large finely chopped onion
6. Get chopped tomatoes
7. Get minced garlic
8. Get Salt as per your taste
9. Make ready red chilli powder
10. Prepare turmeric powder
11. Make ready jeera powder
12. Take Sprinkle of sugar
13. Prepare Squirt of tomato ketchup
14. Get fresh lime juice
15. Take Fresh chopped coriander

Instructions to make Baingan Bhartha (mashed aubergine curry):

1. So cover both aubergines in oil and slit these at the sides and place on a grill on high heat till the skin of the aubergine is cooked make sure u don’t burn this. Then let these cool for a while.
2. Whilst they are cooling take a pan add oil to it warm this up and add the cumin seeds till they pop. Then add onions and cook until brown then add tomatoes and garlic and sauté these. Then add salt chilli powder turmeric powder and jeera powder with sugar ketchup lime juice and mix really well.
3. By then the aubergines will be cool take the skin off and mash the aubergines up till they are finely mashed and mix this into the sauce in the pan mix really well and cook for a couple of minutes then add fresh chopped coriander for decoration and enjoy 😊

So that’s going to wrap it up for this exceptional food baingan bhartha (mashed aubergine curry) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!