19/10/2020 09:42

How to Make Favorite Meat Balls in Tomato Sauce

by Carrie Watts

Meat Balls in Tomato Sauce
Meat Balls in Tomato Sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meat balls in tomato sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat Balls in Tomato Sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Meat Balls in Tomato Sauce is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook meat balls in tomato sauce using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat Balls in Tomato Sauce:
  1. Make ready mince meet
  2. Take tomato sous
  3. Make ready soup spoons of bread crumbs
  4. Take egg
  5. Get onion
  6. Prepare garlic teeth
  7. Take Oregano
  8. Make ready Salt
  9. Get Pepper
  10. Prepare Oil for frying (i use olive oil)
  11. Prepare soup spoons of sour cream (optional)
Instructions to make Meat Balls in Tomato Sauce:
  1. Cut onion in very small pieces or put in blender. Mix with the meet.
  2. Add egg, bread crumbs, salt, pepper, oregano for your taste. Mix well
  3. Make small balls (wallnut size). Fry on olive oil on big fire from each side until brown.
  4. In other pot put tomato sauce, add garlic in big pieces, salt, pepper, oregano and keep on medium fire until boiling. For more creamy taste add couple of spoons of sour cream and mix well
  5. Transfer meet balls to the pot with tomato and cook 20-30 min on small fire.
  6. Garnish with basil or parsley(optional)

So that’s going to wrap this up for this special food meat balls in tomato sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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