Recipe of Super Quick Homemade Banana Loaf

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana loaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too. Moist banana loaf, delicious warmed with butter. mmmmmmm . Reviews for: Photos of Banana Loaf.

Banana Loaf is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Banana Loaf is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana loaf using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Banana Loaf:

1. Prepare 1/2 Cup Softened Butter
2. Take 1 1/2 Cup Brown Sugar
3. Take 2 Eggs
4. Prepare 2 mashed, ripe Bananas
5. Prepare 2 Cups Plain Flour
6. Get 2 1/2 Teaspoons Baking Powder
7. Get 2 Tablespoons Milk
8. Prepare 1 Teaspoon Vanilla Extract
9. Make ready 1 Tablespoon Icing sugar (optional)

This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

Steps to make Banana Loaf:

1. Grease a loaf tin and line it with baking paper. Pre-heat your oven to 180°C.
2. Cream together the butter and sugar and then add the eggs.
3. Add in your mashed bananas, milk and Vanilla and mix well.
4. Measure the dry ingredients into a bowl and whisk.
5. Slowly add the dry mixture into the wet mixture in batches making sure to whisk thoroughly.
6. Place into your loaf tin and level out the top. Place into the oven for 1 hour or until a skewer comes out clean.
7. Leave to cool inside the tin for 5 minutes and then remove to place on a wire rack.
8. Sprinkle the loaf lightly with icing sugar (optional) and serve with a topping of your choice.

Moist and delicious banana bread recipe. Easy to make, no need for a mixer! Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. Banana leaves serve many purposes in Asian cooking. Find out how to buy a banana leaf, how to cook with it, and how to store banana leaf for later use.

So that’s going to wrap it up for this special food banana loaf recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!