Steps to Prepare Homemade Savoury beetroot Cupcakes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, savoury beetroot cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Savoury beetroot Cupcakes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Savoury beetroot Cupcakes is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have savoury beetroot cupcakes using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Savoury beetroot Cupcakes:

1. Make ready 3 beet roots
2. Get 2 large potatoes
3. Get 1 cup paneer
4. Take 2 carrots
5. Make ready 1 cup poha
6. Take 1 tsp Ginger garlic paste
7. Prepare Salt and red chilli powder as per taste
8. Take 2 tsp mayonnaise

Steps to make Savoury beetroot Cupcakes:

1. Make soup by boil8ng together 2 carrots and 1 beet root. Add ginger garlic, salt and pepper.
2. Cool it and grind to a creamy soup.
3. Boil together beet root, carrots and potatoes. Cook till done.
4. Cool and mash together all the vegetables. Add crumbled paneer, poha, salt, ginger garlic paste and bind it together.
5. Grease small cup cake moulds and fill it with beetroot root potatoes mixture.
6. Bake them for 10 minutes in a microwave.
7. Remove them in a serving plate. Top it with mayonnaise and beet root slices.
8. Happy Valentine's day

So that is going to wrap it up with this special food savoury beetroot cupcakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!