01/10/2020 09:09

Step-by-Step Guide to Make Super Quick Homemade Savoury Suji Bread

by Martha Rogers

Savoury Suji Bread
Savoury Suji Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, savoury suji bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Savoury Suji Bread is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Savoury Suji Bread is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have savoury suji bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Savoury Suji Bread:
  1. Make ready Suji
  2. Get Rice flour
  3. Prepare Salt
  4. Prepare Red chilli powder
  5. Prepare Ajwain
  6. Make ready Oregano
  7. Take Water to make thin batter
  8. Take Curd
  9. Make ready Brown / White bread cut 1 slice into 4 pcs
Instructions to make Savoury Suji Bread:
  1. In a bowl mix suji, rice flour, salt, red chilli powder, ajwain, oregano and curd. Make a smooth batter by adding water.
  2. Batter should be thin but not watery. Mix it well without any lumps.
  3. Heat tawa. Drizzle little oil on it. Slow the flame.
  4. Dip bread pcs in the suji batter and place on tawa.
  5. Cook both sides of the bread on medium high flame till it changes its color and gets properly cooked.
  6. Serve hot with tomato ketchup.

So that is going to wrap it up for this exceptional food savoury suji bread recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


close