Easiest Way to Prepare Quick Veg Manchurian gravy

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veg manchurian gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg Manchurian gravy is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Veg Manchurian gravy is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have veg manchurian gravy using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Veg Manchurian gravy:

1. Get 1 cup shredded cabbage
2. Take 3/4 cup grated carrots
3. Prepare Some chopped and squared capsicum
4. Take 2-3 green chillies slit
5. Take 3/4 cup chopped spring onions
6. Get 1 tbspn chopped onions
7. Prepare 1.5 tbspn grated ginger
8. Make ready 2-3 Chopped and grated garlic
9. Take As required Soya sauce
10. Get 2 tsp Chings stir fry sauce
11. Take As required Maida
12. Prepare As required Cornflour
13. Get 2 tsp Black pepper powder
14. Take As per taste Salt
15. Prepare As required Oil for frying

Instructions to make Veg Manchurian gravy:

1. In a bowl,add cabbage, carrot, grated ginger grated garlic, some chopped capsicum, some spring onions, black pepper powder, salt, maida and cornflour to form a soft dough.
2. Make small size balls from them. Fry them on a medium flame till golden brown in colour. Keep aside.
3. Take a kadhai. Heat oil. Add some spring onions, chopped garlic, grated ginger, chopped onions, squared capsicums, slit chillies and saute on a high flame.
4. Add some soya sauce, chings stir fry sauce, salt, pepper powder and stir fry well.
5. After you mix, add some water to make gravy. Let it boil on medium flame.
6. Now in a small bowl take 2 tspn cornflour and 1/4 tspn water to form a lump free slurry.
7. Add this slurry to the gravy and let it boil till it thickens. Thickness depends on your choice, so accordingly you can add slurry(more or less).
8. Now add the fried balls to them, sprinkle some spring onions, mix well and serve hot!! Goes well with fried rice!!

So that is going to wrap it up with this special food veg manchurian gravy recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!