Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sourdough pizza. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sourdough pizza is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sourdough pizza is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook sourdough pizza using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sourdough pizza:
- Make ready 200 g flour
- Prepare 120 ml water
- Get 50 g sourdough starter
- Make ready 1 tsp salt
Instructions to make Sourdough pizza:
- In the morning, dissolve the starter in the water and add the salt and flour. Work into a dough. Knead it a little bit just to ensure everything is well mixed. Put in an airtight container and leave until dinner time.
- Put a pizza stone in the top of your oven (everyone owns a pizza stone, right?) and preheat the oven to 260C (500F).
- Oil a piece of baking foil and tip the dough out onto it. Press the dough out flat to the desired size. (Oiling your fingers helps too).
- Top with whatever you like. I like to start with tomato sauce (crushed tomatoes, olive oil, herbs) caramelised onions and go from there.
- Slide the foil onto the pizza stone (which is still in the oven) and bake for 9 minutes.
So that’s going to wrap this up with this exceptional food sourdough pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
