Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veg. masala khichadi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veg. Masala Khichadi is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Veg. Masala Khichadi is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have veg. masala khichadi using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veg. Masala Khichadi:
- Get khichadi mix
- Get water/ as require
- Get Salt
- Take oil
- Get chopped garlic
- Get ginger slits
- Take small tomato chopped
- Get small potato chopped
- Get small onion chopped
- Prepare green chili chopped
- Get small carrot chopped
- Make ready turmeric powder
- Take red chili powder
- Take handful of chopped coriander leaves
Instructions to make Veg. Masala Khichadi:
- Wash and soak khichdi mix for half hr. Then add into pressure cooker, add enough water, salt and pinch turmeric powder. Simmer for a min then do 2 whistle. Get ready all the ingredients together.
- Heat oil in a wok and roast garlic, green chili, coriander leaves. Then add onion, carrot, potato and saute for 2min. Lastly add tomato, dry spices and salt to taste. Mix well and saute veggies for 2-3min. Add 1/2 cup of water and simmer for a min.
- Now add prepared khichadi and mix well. Cover and cook for 2-3min. Serve hot withcurd or lassi.
So that’s going to wrap this up for this special food veg. masala khichadi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
