Simple Way to Prepare Award-winning Baked Macaroni and Cheese (Weight Watchers)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, baked macaroni and cheese (weight watchers). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Macaroni and Cheese (Weight Watchers) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Macaroni and Cheese (Weight Watchers) is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked macaroni and cheese (weight watchers) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Macaroni and Cheese (Weight Watchers):

1. Make ready whole wheat penne
2. Get canola oil
3. Get all purpose flour
4. Take fat free milk
5. Prepare shredded fat free cheddar cheese
6. Take salt
7. Get black pepper

Steps to make Baked Macaroni and Cheese (Weight Watchers):

1. preheat oven to 350°F
2. cook penne drain in colander, then rinse under cold running water; drain.
3. heat oil in large saucepan over medium heat. add flour and cook, whisking constantly, 2 minutes. gradually add mil, whisking until smooth. Increase heat to medium high and bring to boil; boil 1 minute.
4. remove saucepan from heat add 2 cups o cheddar, the salt and pepper, stirring until cheese is melted. stir in pasta. Pour into shallow 2 quart baking dish or 6 individual baking dishes, sprinkle with remaining 1/3 cup cheese. bake until lightly browned and bubbly, about 25 mins for 2 quart baking dish and 15 mins for individual dishes. Let stand for 5 minutes before serving
5. serving about 3/4 cup 165grams PointPlus 7

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