Easiest Way to Prepare Homemade Simple After Christmas Vegetarian Soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple after christmas vegetarian soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple After Christmas Vegetarian Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Simple After Christmas Vegetarian Soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook simple after christmas vegetarian soup using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple After Christmas Vegetarian Soup:

1. Make ready Leftover fresh vegetables. I’ve used sprouts and carrots
2. Make ready water
3. Get Nice chunk of butter
4. Take curry sauce
5. Make ready Spring onions to garnish

Steps to make Simple After Christmas Vegetarian Soup:

1. Wash and roughly chop the vegetables. Place in a large heated stock pot with a nice chunk of butter and gently sauté until the vegetables absorbs all of the butter.
2. Fill your pot with just water, no stock is required as the natural sweetness of the vegetables comes through. Rapidly bring to the boil then cover and cook until vegetables are soft.
3. When the vegetables are soft remove from the heat and leave until cooled down completely. Blend the soup until all the solids have gone, add the curry sauce and leave on simmer until warmed through. Season to taste, but to be honest it won’t require any salt or pepper. Garnish with spring onions and serve.

So that is going to wrap it up with this exceptional food simple after christmas vegetarian soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!