Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy kedgeree. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Kedgeree is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy Kedgeree is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy kedgeree using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Kedgeree:
- Make ready onion
- Make ready pepper
- Take curry powder
- Prepare pre cooked basmati rice
- Take smoked haddock or cod- cut into chuncks
- Get a veg stock cube
- Make ready eggs
- Take Small bunch of coriander
- Get oil
Steps to make Easy Kedgeree:
- Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
- Add the pepper and curry powder. Cook and stir for 2 minutes.
- Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
- Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
- Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
- Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.
So that’s going to wrap it up with this exceptional food easy kedgeree recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
