How to Make Quick Salisbury Steak

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, salisbury steak. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Salisbury Steak is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Salisbury Steak is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:

1. Make ready 1 lb ground beef
2. Take 2 egg
3. Prepare 1 envelope dry onion soup
4. Take 1/2 cup quick oats
5. Prepare 2 tbs milk
6. Take 2 packets beef ramen flavoring
7. Make ready 3 tbs flour
8. Prepare 2 tbs butter
9. Get 2 cups hot water
10. Get Pepper

Steps to make Salisbury Steak:

1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
2. In a frying pan with oil, brown patties on both sides. Then remove from pan
3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

So that’s going to wrap it up with this special food salisbury steak recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!