Step-by-Step Guide to Make Perfect Salisbury Steak

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salisbury steak. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salisbury Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Salisbury Steak is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have salisbury steak using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak:

1. Prepare 1 lb 90/10 lean ground beef
2. Get 1 egg
3. Make ready 1/2 c panko bread crumbs
4. Prepare 1 T worstershire
5. Make ready 1/2 t pepper
6. Take 1 pack onion soup mix
7. Take 4 T butter
8. Make ready 1 onion
9. Get 1-2 c sliced mushrooms
10. Prepare 4 T flour
11. Prepare 2 c beef broth
12. Make ready 1 1/4 c water

Steps to make Salisbury Steak:

1. Mix first 5 ingredients and 1/2 packet of onion mix. (Save remaining for gravy). Make 5 patties.
2. Brown patties on each side over med-high heat. Remove from heat and set aside.
3. Melt butter and sauté mushrooms and onions for about 3-6 minutes
4. Add flour and remaining onion mix to onions and mushrooms. Mix well until onions and mushrooms have absorbed powder.
5. Add broth and water and mix well until flour us well incorporated and gravy takes on a creamy appearance.
6. Bring gravy to a boil then reduce to simmer. Simmer about 5 minutes or until gravy thickens, stirring often.
7. Add beef patties and simmer for 40 minutes, until patties are firm.
8. Enjoy.

So that’s going to wrap this up with this exceptional food salisbury steak recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!