18/10/2020 20:23

Easiest Way to Make Speedy Cheese garlic palak

by Roy Mullins

Cheese garlic palak
Cheese garlic palak

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheese garlic palak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheese garlic palak is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cheese garlic palak is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheese garlic palak using 21 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Cheese garlic palak:
  1. Make ready 1 cup palak
  2. Prepare 1 pinch soda
  3. Take 3 tbsp oil
  4. Prepare 1 tbsp butter
  5. Prepare 1 tbsp garlic paste
  6. Make ready 1 tbsp chopped garlic
  7. Take 1 tsp ginger paste
  8. Make ready 2-3 cloves
  9. Take 1 cinnamon
  10. Make ready 1 bay leaf
  11. Take 1/2 cup chopped onion
  12. Take 1/2 cup chopped tomato
  13. Get 2 tsp green chilli paste
  14. Get 1 tsp red chilli powder
  15. Prepare 2 tsp garam masala
  16. Make ready 2 tsp coriander powder
  17. Take 2 tsp kitchen king masala
  18. Prepare 1/2 cup coriander paste(directly crush in to grinder with water)
  19. Get As per taste Salt
  20. Prepare 1 dry red chilli
  21. Take 3 cheese cubes
Instructions to make Cheese garlic palak:
  1. Boil 3 cups water in a pan and add pinch of soda and salt in water.
  2. Add palak and blanch palak for 2 to 3 minutes.
  3. Once palak is blanch take out from water and let it be cool.
  4. Now crush in grinder and make a puree
  5. Heat oil in a pan also add butter.
  6. Once oil heat add garlic, ginger and chilli paste.
  7. Mix well also add cloves, bay leaf, cinnamon and dry red chilli.
  8. Add onion and saute for 2 to 3 minutes till onion get soft.
  9. Add tomato and cook in medium flame for 4 to 5 minutes and mix well.
  10. Add salt, red chilli powder, garam masala,coriander powder, kitchen king masala and mix
  11. Now add coriander paste and also add palak puree.
  12. Cook for 10 minutes on medium flame.
  13. Lastly add cheese and serve hot with paratha.

So that’s going to wrap this up with this exceptional food cheese garlic palak recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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