Easiest Way to Prepare Favorite Smoked Sausage Tortellini Skillet

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smoked sausage tortellini skillet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Sausage Tortellini Skillet is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Smoked Sausage Tortellini Skillet is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook smoked sausage tortellini skillet using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smoked Sausage Tortellini Skillet:

1. Take 2 tbsp olive oil
2. Make ready 1 lb smoked sausage
3. Prepare 3 clove minced garlic
4. Take 3/4 cup chicken broth
5. Take 1 cup tomato sauce
6. Take 1/2 cup heavy cream
7. Get 1/2 cup frozen peas (I used canned)
8. Prepare 1/4 cup shredded parmesan cheese
9. Take 1 packages frozen cheese tortellini (I used an 8.8 ounce package of dried)
10. Make ready 1 salt and pepper to taste

Instructions to make Smoked Sausage Tortellini Skillet:

1. Prepare a big pot of water to boil the tortellini in. Once water is boiling, add tortellini, cook until desired doneness, then drain.
2. While you're waiting for the water to boil, Heat the olive oil in a separate large skillet over medium heat. Slice the smoked sausage thinly and add it to the skillet and cook until well-browned, 3 to 4 minutes per side. Add the garlic and cook and stir for 30 seconds.
3. In this order: Add the chicken stock, tomato sauce, heavy cream, and salt and pepper and stir until simmering and bubbly. ** Adding chicken stock first will deglaze the pan, tomato sauce will bring temp down, then it will be safe to add the cream, so it won't break.** Reduce heat and simmer until slightly thickened, 7 to 10 minutes. Stir in the parmesan cheese until melted, then add the frozen peas and heat through.
4. Now add cooked tortellini to sauce and stir until combined and heated through! Enjoy!

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