Step-by-Step Guide to Prepare Quick Vegan Haggis

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan haggis. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Haggis is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Vegan Haggis is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan haggis using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Haggis:

1. Take 75 grams finely chopped mushrooms
2. Prepare 75 grams brown lentils soaked for 2-3 hours
3. Make ready 50 grams oatmeal soaked for 1 hour
4. Take 50 grams kidney beans soaked and cooked
5. Make ready 25 grams coconut oil
6. Take 150 grams grated carrot
7. Get 2 cloves garlic peeled and chopped
8. Prepare 150 grams onions peeled and finely chopped
9. Get 1 tbsp rapeseed oil
10. Get 1 tbsp soy sauce
11. Prepare 1 tsp garam masala
12. Take Sea salt & black pepper

Instructions to make Vegan Haggis:

1. Cook the soaked lentils until tender.
2. Sauté onion and garlic with the oil until soft. Add the garam masala and soy sauce to season.
3. Add the brown lentils and carrots to the seasoned onion and garlic until the carrots are softened.
4. Add the mushrooms and allow to soften. Pour in the cooked kidney beans.
5. Add the drained oatmeal to the mixture to give body to the haggis.
6. Combine everything well into an even mixture and cook through for 15 minutes.
7. Serve with clapshot. (mashed potato and turnip in the original recipe. Mashed potato and parsnip is used in this version.)

So that is going to wrap this up with this exceptional food vegan haggis recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!