Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin-pecan squares. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pumpkin-Pecan Squares is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pumpkin-Pecan Squares is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin-pecan squares using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin-Pecan Squares:
- Prepare Crust Ingredients :
- Take 1 cup all-purpose flour
- Make ready 1/2 cup oats uncooked old - fashioned
- Prepare 1/2 packed brown sugar firmly cup
- Prepare 1 butter stick , softened
- Prepare Filling Ingredients :
- Make ready 3/4 cup sugar granulated
- Get 1 (15 oz) can pumpkin
- Prepare 1 (12 oz) can milk evaporated
- Get 2 eggs
- Make ready 1 tsp cinnamon ground
- Take 1/2 tsp salt
- Get 1/2 tsp ginger ground
- Make ready 1/4 tsp cloves ground
- Get Topping Ingredients :
- Make ready 1/2 packed brown sugar firmly cup
- Get 1/2 cup pecans chopped
- Prepare Garnish :
- Take Cream . Whipped if desired
Steps to make Pumpkin-Pecan Squares:
- YIELD: 12 Servings.
- WeightWatchers PointsPlus+ = 10 per 1/12 recipe serving size:
- Nutritional information:
- Calories: 360, Fat: 17g, Cholesterol: 75mg, Sodium: 220mg, Carbohydrates: 49g, Fiber: 2g, Protein: 6g
So that is going to wrap this up for this special food pumpkin-pecan squares recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
