Step-by-Step Guide to Make Perfect Savoury Sweetcorn & Bacon Muffins

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savoury sweetcorn & bacon muffins. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Savoury Sweetcorn & Bacon Muffins is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Savoury Sweetcorn & Bacon Muffins is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have savoury sweetcorn & bacon muffins using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Savoury Sweetcorn & Bacon Muffins:

1. Get self-raising flour
2. Take sliced spring onions
3. Make ready 420g drained, rinsed sweetcorn kernels
4. Make ready grated tasty cheese
5. Take diced shortcut bacon
6. Get grated zucchini
7. Get chilli flakes
8. Take salt & pepper
9. Prepare eggs
10. Make ready skim milk
11. Make ready melted butter
12. Prepare Olive oil spray

Instructions to make Savoury Sweetcorn & Bacon Muffins:

1. Pre-heat oven to 200°C.
2. Fry bacon until crispy.
3. Sift flour in to a large bowl. Add spring onions, sweetcorn kernels, 1 cup of grated cheese, cooked bacon, zuchinni, chilli flakes, salt & pepper.
4. In another bowl whisk eggs, milk & melted butter together.
5. Stir wet ingredients in to dry ingredients until just combined.
6. Grease a muffin tray with olive oil spray and place large spoonfuls of mixture in to the tray. (I added just enough mixture to be level with the top of the tray.) Sprinkle a little of the remaining grated cheese on top of each muffin.
7. Place tray in pre-heated oven for 20 minutes, or until muffins become a lovely golden yellow colour.
8. Remove from oven and let cool for 5 minutes before removing muffins from tray.
9. Enjoy muffins while still warm or let cool and pack in lunch boxes for both big & little kids! (My favourite way to serve these muffins is straight from the oven, wrapped in a clean teatowel to keep the heat in, on a large platter.)

So that is going to wrap this up for this exceptional food savoury sweetcorn & bacon muffins recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!