Recipe of Super Quick Homemade Low Sugar Soy Flour and Wheat Bran Bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, low sugar soy flour and wheat bran bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Low Sugar Soy Flour and Wheat Bran Bread is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Low Sugar Soy Flour and Wheat Bran Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have low sugar soy flour and wheat bran bread using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Low Sugar Soy Flour and Wheat Bran Bread:

1. Make ready ・Superfine soy flour
2. Take ・Wheat bran flour (it doesn't have to be superfine)
3. Take ・Gluten-free flour
4. Prepare Olive oil (or shortening)
5. Take Artificial sweetener
6. Prepare Dry yeast
7. Prepare ●Salt
8. Prepare Water

Instructions to make Low Sugar Soy Flour and Wheat Bran Bread:

1. Put the ● ingredients in a plastic bag, and shake well to mix.
2. First, pour the water into the bread machine.
3. Add the mixture from Step 1 to the bread machine, and place the non-sugar sweetener and dried yeast on top next to each other. ※Do not use the automatic yeast dispenser.
4. Add the olive oil (shortening), but be careful not to pour it over the dried yeast.
5. Set the bread machine to "Rapid Bake" and "Light Crust Color," and turn it on. ※Those settings may be called differently depending on your bread machine, but select the quick bake setting.
6. ※If you turn the machine off after kneading, and turn on the switch again to repeat the kneading operation, the dough will turn out better.
7. ※The aim of this recipe is to make low-sugar bread cheaply (in terms of energy costs), so you can omit Step 6. The bread in the profile photo was made with Step 6 skipped.

So that’s going to wrap this up for this exceptional food low sugar soy flour and wheat bran bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!